quick & easy (food) science art!
This post discusses the process behind designing the edible (food) science illustrations (Viscosity, Emulsion, Elasticity, Maillard Reaction and Acidity) that were featured in the Top Chef Masters...
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viscosity (TV set art) (1)
Of note: This information graphic artwork is part of a series featured in Top Chef Masters “Blinded Me With Science” Episode. (Shots with the art: Video 1, Video 2, Video 3, Video 4, Photos 15-26)....
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emulsion (TV set art) (2)
Of note: This information graphic artwork is part of a series featured in Top Chef Masters “Blinded Me With Science” Episode. (Shots with the art: Video 1, Video 2, Video 3, Video 4, Photos 15-26)....
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elasticity (TV set art) (3)
Of note: This information graphic artwork is part of a series featured in Top Chef Masters “Blinded Me With Science” Episode. (Shots with the art: Video 1, Video 2, Video 3, Video 4, Photos 15-26)....
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maillard reaction (TV set art) (4)
Of note: This information graphic artwork is part of a series featured in Top Chef Masters “Blinded Me With Science” Episode. (Shots with the art: Video 1, Video 2, Video 3, Video 4, Photos 15-26)....
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acidity (TV set art) (5)
Of note: This information graphic artwork is part of a series featured in Top Chef Masters “Blinded Me With Science” Episode. (Shots with the art: Video 1, Video 2, Video 3, Video 4, Photos 15-26)....
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